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Techniques for making espresso some fancy coffee practices 1

Techniques for making espresso some fancy coffee practices 1

Irish coffee IrishCoffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in granulated sugar, Irish Whiskey, pour into the coffee, then lightly cover the stirred cream (when using whipped cream, be careful not to stir with a teaspoon). It is said to play

2015-07-31
Coffee and milk foam fusion principle, fusion mode

Coffee and milk foam fusion principle, fusion mode

The fusion of coffee and milk is a very important step in brewing espresso coffee. It can improve the taste and taste of espresso coffee to a better level. It can also correct small errors in the process of making espresso coffee and milk foaming, and change the taste of the whole cup of coffee through the way and skill of fusion.

2014-05-19
Chemical effects of Fine Coffee in the process of Milk foaming

Chemical effects of Fine Coffee in the process of Milk foaming

Assuming that all cows grow in the same place and eat the same food, the following three factors have a direct impact on milk: Lactose, milk fat and protein content. Although you don't need a degree in chemistry, it's a more complicated technique to understand the chemical effects of milk on coffee. But if you want to make a perfect and beautiful foam flower,

2014-10-22
The Fusion and injection of Coffee pattern the skill of Italian blending of Coffee beans

The Fusion and injection of Coffee pattern the skill of Italian blending of Coffee beans

First of all, the main point: the integration of 1. Cup height: refers to the distance between the milk jar and the coffee cup, the distance between the normal milk jar and the coffee cup is about 510 cm (reference), it should be the distance between the cylinder mouth and the coffee liquid level. Each lesbian is different on this point, there is no exactly the same height and distance, there is no fixed height, but the purpose is only one thing, that is, to let the milk foam

2016-07-28
Classic Starbucks Coffee: cappuccino Cappuccino

Classic Starbucks Coffee: cappuccino Cappuccino

This coffee follows the traditional technique, which is made by our skilled coffee bartender who gently pours hand-made hot milk and delicate milk foam on top of espresso.

2014-05-15
The method of drawing flowers in tulip coffee

The method of drawing flowers in tulip coffee

The difficulty of tulip coffee is mainly summarized as follows: the difficulty of tulip coffee is mainly summarized as follows: 1. Extraction of espresso 2. Selection and application of coffee cups. 3. The handling of milk foam 4. The rationality of the tip of the flower jar. 5. The smoothness of foaming forward technique.

2014-05-21
The

The "milk beard" on your upper lip is cappuccino.

This coffee follows the traditional technique, which is made by our skilled coffee bartender who gently pours hand-made hot milk and delicate milk foam on top of espresso. In Italy, cappuccino is usually regarded as a breakfast drink, while espresso is considered suitable for drinking at any time of the day. Cappuccino contains less milk than latte, so it has the flavor of espresso

2015-04-29
Italian Coffee Coffee pattern drawing skills-Heart shape

Italian Coffee Coffee pattern drawing skills-Heart shape

What I want to talk about today is the heart-shaped flower-drawing technique in coffee flower-pulling. Watching people who can pull flowers, I feel super simple, but when I really started to do it, I found that it was not as simple as it seemed. First, the main process of coffee pull. 1. Make a cup of espresso. 2. Dispense the milk foam, go up and down the milk tank, extinguish the air in the milk foam, shake the milk tank horizontally, and let the milk.

2015-04-17
Skills of Coffee flower drawing

Skills of Coffee flower drawing

Flower drawing, one of the logo skills of baristas, is expressed in various and complex forms. In the process of learning coffee flower drawing, we should keep practicing, constantly summing up and patiently communicating, so that we can master flower drawing skills faster and better.

2014-08-29
The technique of brewing coffee in three different flavors.

The technique of brewing coffee in three different flavors.

-utensils-the hand-brewed coffee maker is equipped with coffee bean grinder, coffee cooking pot (filter cloth type), coffee cup, spoon, coffee sugar, vacuum coffee maker, filter cloth bag and drip (dripping type), cream ball. -Cooking methods-there are three common cooking methods, namely, siphon, drip and filter cloth, each of which is cooked.

2015-04-28
The Origin of Coffee flower

The Origin of Coffee flower

Coffee jacquard technique was defended by the American National people's Congress in 1988. Hume created and developed in his own small cafe in Seattle. It is said that by chance, David Hume was packing breakfast coffee for his guests and inadvertently formed a beautiful heart on it when he added milk. It inspired him a lot.

2023-05-08
What is the most suitable milking temperature for coffee? Teach you the skill of measuring the temperature of milk bubbles by hand

What is the most suitable milking temperature for coffee? Teach you the skill of measuring the temperature of milk bubbles by hand

First, the most suitable temperature for milk bubbles when the milk foams on the coffee machine, the suitable temperature yesterday was controlled in the range of 60 degrees to 70 degrees. The reason is: 1. If the temperature of the milk is lower than 60 degrees, the temperature of the coffee will be much lower, affecting the taste; 2, the lactose in the milk between 60 degrees and 70 degrees will be excited to make the coffee more fragrant, sweeter and smoother. 3. Milk above 70 degrees

2015-11-30
Boutique Coffee brewing Technology KONO Kono hand Coffee technique

Boutique Coffee brewing Technology KONO Kono hand Coffee technique

There are many ways to make handcuffs, the most common of which is steaming in water and then making circles, or the popular way of mixing noodles. Today, I would like to introduce the "KONO Kawano handheld technique". When steaming coffee powder (commonly known as steamed Fort), we use the dripping method until the coffee powder is fully drained, and when we get to the best extraction point, we begin to accelerate and increase the water flow until the extraction is completed. Kono

2014-12-31
Italian coffee flower-pulling teaching about flower-pulling vat

Italian coffee flower-pulling teaching about flower-pulling vat

There are not many kinds of coffee jars on the market, each has its own characteristics, the key is to see whether it is easy to hold. I collected some coffee jars and analyzed the feel and operation characteristics of each kind of coffee jars.

2014-09-09
The knowledge of coffee flower drawing

The knowledge of coffee flower drawing

At that time, most of the coffee flowers paid attention to the presentation of patterns, but after a long period of development and evolution, coffee flowers were not only visually particular, but also the ways and techniques of milk taste and integration have been constantly improved. and then in the overall taste of the presentation, to achieve the so-called color, aroma, taste state.

2014-05-19
Coffee maker semi-automatic coffee machine milking course

Coffee maker semi-automatic coffee machine milking course

Since the coffee jacquard technique was defended by the American people's Congress in 1988. After Hume created and developed in his own small cafe in Seattle, coffee flower has gradually formed a fashion trend of coffee consumption. Friends all know that the two protagonists of coffee flowers are coffee and milk. Needless to say, as a coffee rookie, I will not make a fool of myself here. Today, Wang Yan is a friend.

2014-10-20
The usage and skill of mocha pot in the technique of making coffee

The usage and skill of mocha pot in the technique of making coffee

Italian coffee (Espresso) Espresso originally means fast, while Espresso Cafe refers to espresso extracted in an instant. Because this coffee brewing method comes from the steam pressure coffee machine invented by the Italian Achigasha in 1946, it is commonly known as Italian coffee. Generally brewing Italian coffee at home is made by using Italian mocha pot, mocha (M.

2015-05-26
Coffee making Technology semi-automatic Coffee Machine milking course

Coffee making Technology semi-automatic Coffee Machine milking course

Since the coffee jacquard technique was defended by the American people's Congress in 1988. After Hume created and developed in his own small cafe in Seattle, coffee flower has gradually formed a fashion trend of coffee consumption. Friends all know that the two protagonists of coffee flowers are coffee and milk. Needless to say, as a coffee rookie, I will not make a fool of myself here. Today, Wang Yan is a friend.

2014-09-24
The technique of KONO Kono hand cuisine from coffee by dripping water

The technique of KONO Kono hand cuisine from coffee by dripping water

There are many ways to make handcuffs, the most common of which is steaming in water and then making circles, or the popular way of mixing noodles. Today, I would like to introduce the "KONO Kawano handheld technique". When steaming coffee powder (commonly known as steamed Fort), we use the dripping method until the coffee powder is fully drained, and when we get to the best extraction point, we begin to accelerate and increase the water flow until the extraction is completed. Kono

2015-10-16
The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.

The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.

Coffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)

2015-12-03
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